Angler is a seafood focused restaurant from Saison Hospitality on the Embarcadero waterfront, with views of an expansive wood burning hearth and the San Francisco Bay. Our sourcing is deliberate. Every dish is touched by fire and intended to be shared.
Joe Hou
Chef de Cuisine
Hours
Tuesday to Saturday
Lunch: 12:00 PM
Dinner: 5:00 PM
Happy Hour: 5:00PM to 6:30PM
Sunday & Monday
Dinner: 5:00pm
Photography courtesy of Adahlia Cole, Colin Peck, Joseph Weaver, Bonjwing Lee