Reservations
Reservations

Angler is a seafood focused restaurant from Saison Hospitality on the Embarcadero waterfront, with views of an expansive wood burning hearth and the San Francisco Bay. Our sourcing is deliberate. Every dish is touched by fire and intended to be shared.

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Joe Hou

Chef de Cuisine

Hours

Tuesday to Saturday
 Lunch: 12:00 PM
Happy Hour: 5:00 PM to 6:30 PM
Dinner: 5:00 PM

Sunday and Monday
Dinner: 5:00pm

Photography courtesy of Adahlia Cole, Colin Peck, Joseph Weaver, Bonjwing Lee

TWO COASTLINES, ONE TABLE
Angler x Lysverket
October 19, 2025

 

For one night only, Chef Christopher Haatuft of Norway’s Michelin-starred Lysverket will join Chef Joe Hou in our kitchen.

This marks Angler’s first-ever international collaboration, bringing together two chefs and longtime friends from opposite coasts (and continents) for a one-of-a-kind culinary experience.

RESERVE

Angler’s annual winter closure for research & development, maintenance, and team rest, will take place January 1st through January 6th.
We look forward to serving you again starting Tuesday, January 7th, 2025.

Reservations